The Maple Leaf Canadian Recipe Book - Rare 1930s Canada Cooking Booklet philadelphia bright and scratch-free

bright and scratch-free

stains or foxing

Historically valuable for numerous reasons

grey mustard and bright white

regardless of experience level

The Maple Leaf Canadian Recipe Book - Rare 1930s Canada Cooking Booklet philadelphia bright and scratch-freeWishing you a good appetite for all the good things this book has in store for you. Kathleen Bowker {HISTORY} Published in 1930, this very rare Canadian recipe booklet was intended for the British home cook as a way of promoting the fine products of the British Empire Canadian style. Containing 72 pages chock full of fascinating recipes featuring an array of food products native to the Great White North, this cooking booklet is introduced by the