Description

WINEMAKING | Harvested by hand

foraged mushrooms

with a pure expression of terroir

Pink grapefruit

The average age of the vines is 45 yrs

Villa Ligi Wihsila La Mia Visciola Sour Cherry Wine (500ml) Central Coast WINEMAKING | Harvested by handThis is a sweet alcoholic drink made from Vsciola cherries (a type of indigenous sour cherry) macerated in red wine. The blend of the wine where the cherries are macerated is Vernaccia Rossa di Pergola and Montepulciano. Match with: It is ideal after meals, with dry pastry or simple cakes, excellent on ice cream 14% alcohol Pergola, Italy

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

Villa Ligi Wihsila La Mia Visciola Sour Cherry Wine (500ml) Central Coast WINEMAKING | Harvested by hand

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