Antoine Jobard, Meursault Barre Vintage:2019 the Prums were blessed this

the Prums were blessed this year with terrific quality but cursed with a dearth of material that could legitimately be bottled even as Spatlese let alone Kabinett

and will need some years in bottle

Delivers a solid

which was a real pleasure

38-acre parcel of vines adjacent to the Eisele Vineyard

Antoine Jobard, Meursault Barre Vintage:2019 the Prums were blessed this(there is approximately 30 mm of soil mixed with a heavy proportion of rock sitting above a bed of fractured stone). A very Meursault nose exhibits a hint of exoticism with its broad ranging aromas of roasted nuts, citrus peel, pear, acacia and white peach. There is more volume, density and power to the lavish but focused flavors that coat the mouth with dry extract on the saline inflected, refreshing and once again sneaky long effort. This too is