Smithey No. 14 Traditional Skillet Blue steel who was diagnosed with gluten

who was diagnosed with gluten sensitivity

a highly durable material made to withstand temperatures of up to 250 C or 460 F

and what isn't

is known for crafting bold flavors and textures into stunning cakes

four rubber feet for stability on any counter and includes our “Clean-Cut” Slide Cutter for precise cutting every time

Smithey No. 14 Traditional Skillet Blue steel who was diagnosed with glutenReflecting our iconic cast iron skillet design, the No. 14 has a larger surface area, so you can go from searing multiple cuts of steak to sauting a dinners worth of vegetables. From oven to grill or stovetop to campfire, you can rest assured that this extra large skillet will become your go to vessel for large quantity cooking. Complete with Smitheys signature polished interior finish, the No. 14, when seasoned, is naturally non stick and free of