US$ 29.99
Harvested 2018 and fermentation in wooden barrels with indigenous yeast for this vibrant
The wine is a great option if you are looking for a fresh
Made from 100% Yamadanishiki sake rice from Hyogo prefecture
and baking spices
5% Oseleta and 5% Croatina aged 36 months in barrique
Solento Organic Tequila Añejo 750ml NEW YORK Harvested 2018 and fermentation inAfter aging for 18 months in American Oak barrels, Solento Aejo earns smooth notes of buttery maple, toasted hazelnuts, and a hint of oak. Made from 100% USDA certified organic blue agave (no additives). We use no additives and harvest in small batches from a single estate. We recommend enjoying this award winning aejo neat. Aroma: Maple, Toasted Hazelnuts, Winter Spice Taste: Cooked agave, warm maple syrup Body: Velvety mouthfeel Finish: Ruby
US$ 29.99
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US$ 70.00