2021 | Dominio de Atauta | Ribera del Duero Domaine Rapet Père et Fils It is a food friendly

It is a food friendly

and this is the case for the 2017 Señorío de P

black-olive

We believe it is a wine with good potential for ageing in the bottle

5 grams per liter

2021 | Dominio de Atauta | Ribera del Duero Domaine Rapet Père et Fils It is a food friendlyClassic Ribera from a producer in one of the regions wildest and most rugged areas, the valley of Atauta. The bodega works with pre phylloxera vines, 130 190 years old. These vineyards are located at 940m 1,010m, resulting in fresh acidity and elegance. To balance the wines lively backbone, it is fermented in either large wooden vats or concrete, then aged for 14 months in French oak. A really complete wine with beautiful fruit, precision and great