Description
The wine is aged for 10 months in terracotta
Sébastien utilizes a brief pre-fermentation skin maceration for his basic Cassis Blanc but not with this cuvée
this non-age-stated Kentucky straight bourbon is bottled at 94 proof
with a splash of club soda or tonic as refreshing spritz
and floral notes
2014 Foradori 'Morei' Teroldego Vigneti delle Dolomiti IGT 1.5L Magnum, Trentino-Alto Adige, Italy Guyana The wine is aged for100% Teroldego. Local dialect for "dark", "Morei" is a warmer, stonier 2. 5 hectares within the whole Foradori vineyard around the winery on the Campo Rotaliano plateau in the foothills of the Dolomites. Elisabetta planted the vines in guyot from massale cuttings in 1984. The farming is certified biodynamic and the harvest is by hand. Importer's note
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