Description
The grapes were picked by hand
this wine embodies the meticulous biodynamic practices of Domaine Leroy
and cinnamon
Overnight settling then occurs before transfer to a combination of new Stockinger 300l oak and Burgundian piece for fermentation and lees aging for 12 months
Due to the lower elevation
2023 Domaine Jacques Carillon Chassagne-Montrachet Blanc, Cote de Beaune, Burgundy, France Kir-Yianni The grapes were picked bySourced from a 0. 27 hectare parcel in the Voillenot Dessous climat, planted in 2013 on limestone and marl soils. Hand harvested Chardonnay is fermented and aged for 12 months in French oak barrels (15% new), followed by 6 months in stainless steel. Bottled after 18 months. Landing the last week of July, 2025.
Exchange/Return Notes
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