Description

200m above sea level (considered highland

600 vines/ha

Fermented in Stainless Steel

Our agaves are sourced exclusively from small farmers in San Juan

perfectly suited for fall weather

2024 Jerome Jouret,'L’Accroche Coeur,' Ardeche, France St. Reginald Parish 200m above sea level (consideredGrapes (2024): Merlot (70%), Syrah (30%) Vines: 31 36 years old Soil: Clay and limestone Making of (2024): Syrah is direct pressed, while Merlot is de stemmed and left to macerate (float) on the pressed Syrah juice for 3 weeks. Wine is then pressed and aged in concrete tanks and barrels for 8 months. Bottled in June 2025 with zero sulfites added.

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

2024 Jerome Jouret,'L’Accroche Coeur,' Ardeche, France St. Reginald Parish 200m above sea level (considered

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