Description
In the aftertaste there is a marked flavour of « crème de cassis » (cream of black currant) and delicate touches of wood
tart cherry with strong mineral and hints of savory herbs
unfined and unfiltered
and vanilla bean
chewy tannins and a savory and juicy finish
Le Ragnaie Brunello di Montalcino DOCG, Tuscany, Italy 2018 Rueda In the aftertaste there isThe 2018 Brunello Di Montalcino is fragrant with incense, rose petals, red raspberry, and blood orange. Elegant, with fine tannins, it is approachable already in its youthful stage. Its refreshing acidity and wonderful dusty earth minerality make it a very pleasing wine to drinking now or over the next 10 years. 94 Pts Jeb Dunnuck
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