Pre-Order Charcuterie Platter Size:Large Made using traditional Mexican techniques

Made using traditional Mexican techniques

Our guinea hen (or "fowl") comes from Grimaud Farm in the Sonoma Valley

Students will be guided through butchering

Spots are very limited and go fast

Our special chukara – or medium-heat – blend rounds out the dominant flavors of sansho pepper and chilies with ingredients such as fragrant dried orange peel

Pre-Order Charcuterie Platter Size:Large Made using traditional Mexican techniquesA selection of housemade pates, sliced deli meats, mostarda, and mustard are beautifully plated on a large white serving plattera stunning addition to any party spread. Comes with Rustic Bakery sourdough flatbread crackers. We offer two sizes, a small platter serving 8 people, and a large platter that serves 16. ($5 refund when you return the serving platter to us.)