Description
Typical of Tue Boeuf whites
The idea of this wine is to produce a delicious
and a subtle earthiness
round and full of minerality)
The juice is bottled on fruit days in locally produced bottles
2021 Domaine Guiberteau Saumur Rouge 'Les Arboises', Loire, France des Tours Typical of Tue Boeuf whitesSize: 1. 00 ha (2. 47 ac) Variety: Cabernet Franc Vine Age: Planted in 1957 Terroir: Monopole on the hill of Brz, south facing, rocky, sandy silt soil over a chalky limestone bedrock. Viticulture: Organic (AB, 2007) Vinification: Sorted in the vineyard, 100% de stemmed, 2 4 week ambient yeast fermentation in concrete tanks, aged for 18 months in barrels (80% new, 20% 1 3 years old), blended and aged for an additional few months in steel tanks, bottled
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