Description
Heady notes of rose and spice are offset by fine tannins and a bitterness that complements any exuberance beautifully
but he has been doing it for 15 years
867 bottles produced
Dusi Vineyard in the Templeton Gap sub-ava of Paso Robles AVA
Élevage ran well over a year in barrels with a modest share of new oak before a late bottling to preserve detail
2024 Domaine des Sablonnettes Anjou Les Copains d'Abord, IGP Val de Loire, France L'ostal Levant Heady notes of rose andAge of Vines: 10 to 50 years Yields: 30 hl ha 5,000 bottles Pruning Method: Guyot de Loire & Gobelet Soil: Schist Varieties: 2023 is a blend of Groslot (aka Grolleau, the typical red grape of this part of Loire), Chenin Blanc, Cabernet Sauvignon and Gamay Vinification Method: Grapes are harvested by hand and destemmed the reds undergo a short maceration. The wine rests in tanks for six months before it is blended and bottled. Tasting Note: A cloudy
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