Description
After a year
From a single vineyard directly below Les Crayères in Ambonnay
Traditional method
spontaneous fermentation in stainless steel with indigenous yeasts
Aged for 12 months in traditional
2022 Cellier Saint Benoit Arbois-Pupillin 'les Charots' Chardonnay, Jura, France Mouthes Le Bihan After a yearProduced with grapes from the lieu dit on iron and layered limestone soils. Whole clusters pressed in vertical oak press, 24 hour settling, ambient yeast fermentation and aging in older barrels. Same site as the Pinot Noir 'Coubes Raies'
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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