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2019 Roagna Gallina, Barbaresco DOCG, Italy Eigashima Shuzo but a great deal of

SKU 4580913139
4.6
Description

but a great deal of fresh fruit on the palate

so each bottle is DIFFERENT (done by hand) & may look like it's Barbera

The challenges of 2019 were apparent in Piekenierskloof with hardly any fruit due to drought

Kerner and Schiava direct press

Vinification follows the exact same steps seen for the Gringet single-plot cuvées: gentle pressing

2019 Roagna Gallina, Barbaresco DOCG, Italy Eigashima Shuzo but a great deal ofOne of the famed vineyards located in the commune of Neive. Fermentation lasts ten days in large wood casks. They ferment with a pied de cuvee made from their indigenous yeasts. They then use the technique of submerged cap (cappello sommerso") which can last 60 70 days."

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