2024 Vin Noe Pommard 'Reve Americain', Cote de Beaune, France Joan d'Anguera The bunches were mainly destemmed

The bunches were mainly destemmed (small percentage left whole) and were fermented spontaneously with indigenous yeasts in open tubs without temperature control or sulfur

Tamalpais in Marin County to the South

The wine is then aged in barrique for eleven months

Ofer Shepher did just that

this is a delicious blend of Trousseau

2024 Vin Noe Pommard 'Reve Americain', Cote de Beaune, France Joan d'Anguera The bunches were mainly destemmedThis wine is pre order and lands mid late April. 100% pinot noir from 3 separate parcels in Pommard (totaling 0. 15ha). 50% of the fruit comes from Les Noizons, which lies just north of Les Pezerolles and Les Charmots and sees rocky, shallow clay soils over limestone. The remaining half of the fruit is split between Croix Blanche, which lies right below Les Grands Epenots and sees limestone soils with heavy clay; and Poisot, in the southern corner of