2025 Lamoresca Rosso, Sicily, Italy Noussan sur latte 48 Months

sur latte 48 Months

showcasing its boisterous character in purezza

There is a constant flow of visiting vignerons from every generation for lunches

Trout Gulch sits in a narrow slot canyon due east from the sleepy town of Aptos in the Southern Santa Cruz Mountains

and a layered

2025 Lamoresca Rosso, Sicily, Italy Noussan sur latte 48 MonthsRoughly 50 50 Frappato and Nero dAvola with a small amount of Grenache. Destemmed Frappato and Grenache are fermented in plastic tini while the Nero dAvola is fermented in tronconic wooden barrels. Roughly 4 weeks skin contact. Pressed and blended after fermentation in cement tanks for aging through the winter. Racked at least three times before bottling.. Aged for 12 months in cement tanks. Minimal added sulfur and no filtering or fining.